📅 Date: 17–18 October 2025

🕙 Time: 12:00PM – 4:00 PM

📍 Location: ABA Academy

✨ What You’ll Learn (100% Original Program):

• 
  
  Walnut tiger bread
  
  



• 
  
  Tomato & oregano ciabatta
  
  



• 
  
  Fougasse aux olives (bread with olive and cheese topping)
  
  



• 
  
  Seed bread
  
  



• 
  
  Semolina bread
  
  



• 
  
  How to make sourdough from scratch
  
  



• 
  
  How to preserve and maintain sourdough

Important Note​

If the class exceeds 7 participants, attendees will work in pairs per table.

However, each participant will complete their own products individually.

Refund & Cancellation Policy

• Participants may cancel their registration at any time. However, please note that all cancellations are non-refundable.



• The ABA Academy reserves the right to cancel or reschedule a course up to 7 days prior to its start date. In such cases, participants who have already paid will receive a full refund.



• In the event of exceptional circumstances (e.g., severe weather, bereavement, or other unforeseen personal emergencies), the participant will be eligible for a full refund, subject to review.