Butter Cream cake

Buttercream Cake Workshop – Classic Techniques with Chef Mathis David

Join us for a 4-hour hands-on workshop where you’ll learn how to create a beautifully layered buttercream cake from scratch. This session is led by expert French pastry chef Mathis David, known for his precision, creativity, and professional baking techniques.

📅 Date: 18 September  2025

🕐 Time: 12:00 PM – 4:30 PM

What you’ll learn:

• How to prepare a light and fluffy vanilla sponge cake

• How to make smooth, flavorful buttercream (Red berry jam)

• How to build and layer a cake with structure and stability

• How to decorate using piping techniques for a polished, elegant look

Chef Mathis will guide you through each step with refined French techniques that bring a professional touch to even the simplest cakes.

Important Note: If the class exceeds 7 participants, attendees will work in pairs per table (with one group of two). However, each participant will complete their cake individually — only the workspace is shared.

Whether you're a beginner or simply looking to sharpen your cake decorating skills, this workshop is designed to give you confidence and results.

Reserve Your Spot Today!

Seats are limited — sign up now and take home your own beautifully decorated cake along with expert-level knowledge!